How to use ricotta: sweet and salty desserts

With a good buffalo or sheep ricotta (more salty) or cow (more neutral milk taste), which when it is really fresh is very soft, just put the ricotta in a nice bowl and cover it with your best honey and dried fruits. The Buffalo and sheep ricotta are known to be more digestive, but if … More How to use ricotta: sweet and salty desserts

Wild tobacco honey – Miele al tabacco selvatico from Asclepias Syriaca

To be updated I recently tried in big quantities this honey and discovered a powerful relaxing effect on muscles and on pressure. Pressure down, deep sleep, muscles relaxed. Do not understand why they call it “wild tobacco“. The plant itself has nothing to do with tobacco. It originates from North America and selected as prohibited … More Wild tobacco honey – Miele al tabacco selvatico from Asclepias Syriaca

Up toning coffee

Very easy, very energetic, very tasty! Simply prepare a tough cream with a good vanilla protein powder, put it in the freezer for ten minutes to refresh as a dessert. Then take it out and add pure cocoa bitter powder, grated hazelnuts, peanuts or coconut and chestnut honey. Finally, add a good warm coffee on … More Up toning coffee